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Archive for August, 2011

At Alma in Colorno Parma Italy we had an amazing culinary teacher. His name is Bruno Ruffini. He was like a big brother to most students. To me he was more like an amazingly talented son. I was exactly the age of his parents. Anyway, I judge the success of my culinary creations by whether [...]

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This weekend is part of Restaurant Week in Baltimore and I have been asked to be a guest chef at Cafe Einstein in Fells Point. The owner is from Germany and she will be serving German cuisine. I will handle the Italian side. Should be interesting. Because of Restaurant Week we are serving a pris [...]

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Mixed Vegetables.

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